Phenomenoms Chocolate Digestive Biscuits
A very different kind of dunk. Crunchy and crumbly, this is our take on a much-loved classic. A satisfying and snappingly thin wheat free digestive base covered in rich cacao chocolate.
A British staple, we created our delicious, refined sugar free, vegan version fit for modern lives and modern bodies. The uniquely thin biscuit base is drenched in cacao rich vegan chocolate and delivers on taste and texture.
Wholemeal cereal flours (Barley, Oat, Rye), Chocolate (24%) (Cocoa Butter, Rice Syrup, Cocoa Liquor, Inulin, Coconut Sugar, Emulsifier: Sunflower Lecithin), Coconut sugar, Vegetable fats (Sunflower oil, Cacao butter), Acacia fibre, Raising agent: (Ammonium carbonate, Sodium carbonate), Sea salt, Emulsifier: Sunflower lecithin, Lemon juice
For Allergens see ingredients in bold. Produced in a factory that also handles sesame, soy, eggs, milk and nuts. Store in a Cool dry place. Protect from heat.
|Nutritional Information||Per 100g||Per 32g (4 biscuits)|
|of which saturates||8.2g||2.6g|
|of which sugars||14.3g||4.6g|
Free shipping on orders over £25
Economy Delivery (2-4 Days): £2.99
Standard Delivery (1-2 Days): £3.99
Next Day Delivery: £6.50
All our products are managed and stored by a Carbon Neutral logistics company.
Full delivery Information here.
We’ve updated most of our packaging to reflect our new look but haven’t rewrapped our biscuits yet. Don’t worry the biscuits themselves are as fresh and delicious as ever.
Are your biscuits gluten free?
No. Our biscuits are however wheat free.
Where do you source your cacao?
We get the cacao for our biscuits from the Dominican Republic.
What are the wrappers made of?
Our wrappers are completely plastic free. The material is cellulose and carries the NatureFlex brand name - it’s made from sustainably sourced wood pulp and looks like plastic, acts like plastic, but is 100% biodegradable and compostable.
Please dispose of your wrappers along with your food or garden waste and NOT in your recycling bin.
What are your products sweetened with?
Our products are sweetened naturally with coconut sugar, lucuma and a small amount of rice syrup.
Isn’t all chocolate plant-based?
All chocolate has ingredients that originate from plants. However, most chocolate also contains dairy which is derived from animals.
The difference with Prodigy is that we only use plant-based ingredients in our chocolate, with no animal derived ingredients.
Plant-based is a phrase often used to describe foods and other products that are made from ingredients solely derived from plants and contain no animal based products and are thus vegan friendly.
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