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FEBRUARY'S BOOK PICK
A delicious exploration of the history, culture and artistry of chocolate.
The art of reinvention
A gentler take on one of our favourite things
JANUARY’S BOOK PICK
A compelling exploration into the impact of purpose-driven brands.
How to have a cool Yule
Our guide to making the festive season a little less stressful
DECEMBER'S BOOK PICK
A spine-tingling book for snuggly evenings
My love affair with chocolate
Sameer shares the origins of his love of chocolate
Halloween fun, if you so fancy
A spooky selection of activities for this October